At Home In The Hive — Mayhaw

Ingredients Needed: Meatballs Moonshine BBQ Sauce Mayhaw Jelly In a crockpot put in two bags of ready made meatballs from the freezer section of your grocery store (these can also be used as turkey meatballs or vegetarian meatless balls). Add in an entire jar of Busy Bee Moonshine BBQ Sauce and 1 and a half cups of Mayhaw Jelly . Stir well and let sit. Cook either on high for 3 hours in your crockpot or on low for 5 hours.  

Items needed: Mayhaw Jelly Premade Pie Crust from Local Grocery Store Butter  Sugar Unroll the pie crust on your baking sheet. Cut the edges off of the crust to create a square.   Score the crust 4 across and 3 down to make smaller squares. Fill each smaller square with the Mayhaw Jelly. Fold the pastry over to create a small pocket.   Then score the sides with a fork to seal the edges and poke holes in the top using the fork as well. Once you have poked the holes place a small bit of butter on the top and sprinkle with...